Cooking Pots To Suit Your Kitchen

Built to Last: Materials That Work Hard For Longer

Choosing the right material makes a difference in how your cooking pots perform. A stainless steel cooking pot is a popular choice for its durability, high heat tolerance and convenient dishwasher-safe suitability, ideal for boiling, simmering and everyday cooking. Non-stick options offer easy clean-up and are well suited to lower-fat cooking. Many designs in the MyHouse range, including Baccarat, are compatible with all cooktops, including induction. If you’re looking to upgrade your full setup, explore Cookware Sets for a coordinated collection..

Finding the Right Size for Your Cooking Style

Size matters when selecting the right cooking pot for your houshold. A 3–5L pot works well for everyday meals, while a pot for boiling pasta or soups for four typically requires 6–8L. For batch cooking, stocks or entertaining, large cooking pots of 10L or more — including 30cm options — offer the capacity you need. Choosing the correct size ensures better cooking results and prevents overcrowding while cooking.

Pasta Pots & Smart Features for Everyday Use

A dedicated pasta pot with strainer simplifies cooking, allowing you to lift out pasta without a separate colander. These pasta pots often include tempered glass lids and sturdy handles for safe handling. Pair your pot with quality prep tools like Chopping Boards and Kitchen Knives to streamline meal preparation from start to finish.

FAQs

What are the best cooking pots in Australia?

The best cooking pots balance durability, material quality and size to suit your cooking needs. Stainless steel is widely considered the most versatile option, offering long-lasting performance and compatibility with most cooktops. Brands like Baccarat deliver reliable results for everyday use. At MyHouse, you’ll find a wide range of options to suit different budgets and households, with the convenience of free shipping over $130 and 28 stores nationwide.

What type of pots are good to cook in?

Stainless steel, non-stick and hard-anodised aluminium are all practical choices for everyday cooking. Stainless steel cooking pots are durable and handle high heat well, while non-stick options make clean-up easier and require less oil. Aluminium provides even heat distribution for consistent results. Many induction cooking pots are available across the MyHouse range, making them suitable for modern kitchens.

What is the difference between a boiling pot and a pasta pot?

A boiling pot is a general-purpose large pot designed for soups, stocks and batch cooking. A pasta pot is specifically designed for cooking pasta and typically includes a built-in strainer or insert, making it easier to drain water. Both options are available at MyHouse in a range of sizes. Pasta pots are also useful for steaming vegetables and cooking shellfish.

Can I use MyHouse cooking pots on an induction cooktop?

Yes, many cooking pots at MyHouse — including the Baccarat range — are suitable for induction cooktops as well as gas and electric. Induction-compatible pots have a flat, magnetic base that ensures efficient heat transfer. Always check the individual product specifications to confirm compatibility before purchasing. This ensures the pot performs correctly on your cooktop.

What size cooking pot do I need?

The size of the cooking pot you need depends on how many people you cook for. A 3–5L pot suits small households or everyday meals, while 6–8L is better for families or when preparing pasta and soups. For batch cooking or entertaining, consider large cooking pots of 10L or more. MyHouse offers a wide range of sizes so you can select the best fit for your kitchen.

How should I care for my cooking pots to make them last?

To extend the life of your cooking pots, use the correct care method for the material. Stainless steel pots can usually be cleaned with a soft sponge and are often dishwasher-safe, while non-stick pots should be handled gently and cleaned with non-abrasive tools. Using proper Kitchen Utensils, such as wooden or silicone tools, helps protect the cooking surface. Always follow the care instructions provided with your pot.